Food Menu

 

IMG_3459

 

Our fun and vibrant bar now has a great selection of appetising small platters, through to flavoursome mains.

Our food is full of fresh and homemade ingredients, with each sauce and relish prepared on the premises, and the meat and fish are locally sourced. 

We also do what is possibly the best Sunday Roast in Brighton. We’re not joking, it’s amazing and we sell out every Sunday.


 

Our Menu

Please scroll down for our complete menu

We serve food

Thurs & Sat 12pm – 10pm

Sunday Roasts – 12pm till all food is sold out

 

BISTRO TAPAS MENU

Teriyaki Glazed Wild Boar Lollipops, Sesame Dust     5.0

Steak And Black Pepper Pickled Quails Scotch Eggs, Single Malt Aioli   5.0

Black Onion Seed Coated Goats Cheese, Charred Pear, Pickled Beetroot Gel (V)   5.0

Rum And Mustard Glazed Duck Fat Buffalo Wings, Celery, Brighton Blue, Ale Mayonnaise   5.0

Crispy Squid, Bacon Crumble, Chili And Lime Hollandaise     5.0

Marinated Tofu And Pickled Ginger Sushi, Crispy Onion, Wasabi Mayonnaise, Mushroom Ketchup   5.0

Truffle Battered Madeira Soaked Onion Rings      3.0

Thyme, Garlic And Sweet Chili Marinated Olives With Manchego (V) 4.0

Nachos Revised – Tortillas And Sweet Potato Crisps, Nacho Cheese, Bloody Mary Salsa, Sour Cream And Guacamole Mousse (V)   5.0

Salt And Black Pepper Twice Cooked Chips (V)      3.5

House Burgers    6.0

(Served On The Artisan Roll Of The Day With Heritage Tomato, Baby Gem And Red Onion)

Aged Steak Mince, Red Onion Jam, Beer Aioli

Hog And Forest Apple, Crackling, Caramelised Cider Chutney

Beetroot And Sweetcorn Rosti, Battered Olives, Tomato Salsa, Basil Oil (V)

 

………… Why Not Add Salt And Pepper Twice Cooked Chips For     3.5 ……….

 

Something For After ……………………………..

Hot Champagne Ganache, Madagascan Vanilla Ice cream, Salt Chocolate Soil, Blood Orange Gel   6.0

Artisan Cheeses, Crackers, Red Onion Chutney, Celery, Red Grape   6.0

 

We Take Extra Care With Our Local Sourced Produce And Will Do Our Best To Accommodate Any Allergy Or Dietary Requirements You May Have, Just Ask A Member Of Staff To Speak To Our Chef

Don’t Forget Sunday, Roasts Up For The Best Lunch In Kemptown ………………………………………………..

 

BRIGHTON ROCKS SUNDAY LUNCH MENU

Book to avoid disappointment …..

Smoked Garlic And Mustard Braised Angus Beef Rib   12.0

Maple Glazed Local Pork Belly With Caramelised Apple Chutney     11.0

Rosemary And Black Onion Seed Roasted Free Range Chicken Breast Supreme   11.0

Smoked Paprika Squash, Chestnut And Brandy Apricot Wellington   10.5

 

All Roasts Served With Crispy Roast Potatoes, Glazed Heritage Carrots And Parsnips, Seasonal Greens Medley, Pickled Beetroot Puree And Of Course A Yorkshire Pudding And Wicked House Gravy.

SIDES

Wild Boar And Forest Apple Stuffing   3.5

Cauliflower Cheese Gratin   3.0

Extra Roast Potatoes     3.0

Extra Veg Portion     3.0

 

Feeling Something Sweet…………………………………………..

 

Just Ask Our lovely Bar Staff For The Desert Of The Day     6.0